Soil and litter fauna of cacao agroforestry systems in Bahia, Brazil.
Authors:
da Silva Moço, M. K. da Gama-Rodrigues, E. F. da Gama-Rodrigues, A. C. Machado, R. C. R. Baligar, V. C. USDA, ARS
Source:
Agroforestry systems. 2009 May, v. 76, no. 1 Dordrecht : Springer Netherlands, p. 127-138.
NALT Subjects:
Theobroma cacao agroforestry crop residues plant litter soil organic carbon soil fauna biodiversity soil conservation tropical forests Erythrina poeppigiana forest trees shade trees tree age germplasm conservation plant genetic resources population density species diversity Brazil
Issue Date:
May-2009
Abstract:
Agroforestry systems deposit great amounts of plant residues on soil and this leads to high levels of soil organic matter content and has increased soil biodiversity and improved its conservation. This study compares the distribution of meso and macrofaunal communities in soil and litter under cacao agroforestry systems and in a natural forest in the southern Bahia state of Brazil. Soil and litter samples were obtained in September 2003, February 2004, and August 2004 in five cacao agroforestry systems. The systems evaluated included: cacao renewed under Erythrina sp. (Erythrina poeppigiana) (CRE); cacao renewed under natural forest (Cabruca, CRF); an old cacao system under Erythrina sp. (OCE); an old cacao system under a natural forest system (Cabruca, OCF) and a cacao germplasm collection area (CGC). As a reference soil and litter under a natural forest (NF) was included. Organisms were collected over a 15-day period with a Berlese-Tullgren apparatus. The density and richness of total fauna varied distinctly according to sites, sampling time and material sampled (soil and litter). 16,409 of fauna were recovered from soil and litter samples and the density of total fauna was 2,094 individuals m⁻² in the litter and 641 individuals m⁻² in the soil. The richness was 11.8 in the litter and 7.5 in the soil. The cacao agroforestry systems adopted for growing cacao in the southern Bahia region of Brazil have beneficial effects on the soil and litter faunal communities, and such systems of cacao cultivation could be considered as a conservation system for soil fauna. The development of a litter layer resulted in higher abundance and diversity of soil fauna.
