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Please use this persistent URL to cite or link to this item:
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Title: Using point-of-purchase data to evaluate local WIC nutrition education interventionsfeasibility [sic] study.
Authors: Bell, Loren.
Gleason, Stacy.
Golan, Elise H.
United States.
Health Systems Research, Inc.
USDA, ERS
NALT Subjects: nutrition education
WIC Program
United States
Other Subjects: Grocery shopping
Nutrition
Issue Date: 2007
URI: http://hdl.handle.net/10113/32797
Appears in Collections:USDA Research and Information

Files in This Item:

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CAT31012179.pdf221KbAdobe PDFView/Open

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