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Please use this persistent URL to cite or link to this item:
http://hdl.handle.net/10113/32854 ◀ bookmark this

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Title: Middle school student lunch consumption : impact of National School Lunch Program meal and competitive foods.
Authors: Cullen, Karen.
Watson, Kathy.
Zakeri, Issa.
United States.
Baylor College of Medicine.
USDA, ERS
NALT Subjects: middle school students
school lunch
food choices
Texas
Other Subjects: Middle school students
Food preferences
National school lunch program
Issue Date: 2007
URI: http://hdl.handle.net/10113/32854
Appears in Collections:USDA Research and Information

Files in This Item:

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CAT31012239.pdf224KbAdobe PDFView/Open

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